Color Perception / The Four Tastes ofLife
以色彩表現感受酸甜苦辣四種味覺感受 辣:橙紅塊面如火，辣味刺激十足 酸:綠鮮黃交錯，酸楚在舌尖顫動 甜:柔和粉橘堆疊，散發溫暖甜蜜的幸福感。 苦:沉穩灰綠覆蓋，壓抑出內心苦澀的重擔。Expressing four taste sensations—spicy, sour, sweet, and bitter— through color: Spicy: Flame-like blocks of orange-red,unleashing a intensely stimulating heat.Sour: Intersecting bright greens and vivid yellows, sending a soursensation trembling across the tip of the tongue.Sweet: Layered soft pink-oranges, emanating a warm, sweet sense of bliss.Bitter: Covered inmuted gray-greens, repressing an inner weight of bitterness.